2 cups
3 – 4 minutes
3 or 4 kale leaves (with no stem)
1 orange peeled in pieces
1/2 apple
1 tablespoon of chia seeds
1 tablespoon of flax seeds
Let the seeds soak in water for 15 minutes or overnight.
Then add the kale leaves (take the stems out first) – press them down to compact them into the blender cup.
Fill 75% of the cup volume with kale then add the fruit to fill the other 25%.
Add water to cover the leaves.
Blend it for 2 minutes or more.
It will make a thick, intense green juice.
You can add dates to make it sweeter.
Experiment with swapping fruits to your taste.
Enjoy!
Integrative Nutrition Health Coach
Certified by IIN - Institute for Integrative Nutrition
In this book, you’ll find all the steps you can take to feel great. Besides all the foundational principles of multidimensional health, it has a sample of a productive daily routine and a two-day menu with 10 healthy recipes for you to try.